Food Photos
The best way for us to give you an idea of the type of food our gourmet chef creates is to show you a few photos. Below are a few shots from our fingerfood menu.
QLD sea scallops with taramasalata, wakame and salmon pearl
Peking duck coated in Asian flavours
Lemon curd tartlets with organic rhubarb and ginger compote
Lemon curd tartlets with fairy floss
Egg, bacon and cheese quichettes
Chicken and water chestnut steamed dumplings in ponsu sauce
Prawn and fish Thai sugarcane stix
vietnamese spring rolls
mini yorkshire with rare roast beef
garlic prawns
chicken schnitzells
mini hamburgers
sushi
mooloolaba tiger prawns and cucumber sandwiches
calamari
pesto green salad
espresso coffee |
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birthday cake
ice cream
a feast to remember |
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We pride ourselves on being premier Sunshine Coast caterers.






